Being an Uber Eats delivery person in Massachusetts is a grind — but it’s also an opportunity if you know how to work it. The money is good, no doubt, especially if you put in the hours and hustle hard. But don’t get it twisted: the tips? They can be surprisingly low for a state that prides itself on being smart, wealthy, and full of high earners.

You’d think folks with big incomes would show more respect and appreciation, but nah — sometimes people look down on you like you’re just some side hustle nobody. The disrespect comes with the territory, and it’s real. You gotta have thick skin to deal with people who act like delivering their food is beneath them.

The work itself is tiring. Constantly on the move, handling cold or messy orders, and dealing with picky customers — it’s a hustle that wears you down. But at the same time, it’s rewarding. You see the money come in, you control your schedule, and if you’re smart about your routes and timing, you can actually get ahead.

Massachusetts is a heavy order zone — people around here love to get food delivered, so there’s always business. That means more work but also more opportunity for those willing to put in the effort.

At the end of the day, being an Uber Eats delivery person in Massachusetts isn’t just a job — it’s a hustle that can pay off, but only if you’re ready for the grind and the realness that comes with it.